Cheesy Garlic Chicken Wraps (Print Version)
Irresistible tortilla wraps filled with shredded chicken, melty cheeses, and fresh garlic, pan-seared to golden perfection.
# Ingredients:
→ Filling
01 -
2 cups cooked chicken, shredded
02 -
1 cup shredded mozzarella cheese
03 -
1/2 cup cream cheese, softened
04 -
1/4 cup garlic, minced
05 -
1/4 cup fresh parsley, chopped
→ Wraps
06 -
4 large tortillas
07 -
1 tablespoon olive oil
08 -
Salt and pepper to taste
# Steps to Follow:
01 -
In a large bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley. Mix well.
02 -
Season the mixture with salt and pepper to taste.
03 -
Lay out the tortillas and evenly distribute the chicken mixture onto each tortilla.
04 -
Roll the tortillas tightly to form wraps.
05 -
Heat olive oil in a skillet over medium heat. Place the wraps seam-side down in the skillet and cook until golden brown, about 3-4 minutes per side.
06 -
Remove from skillet, slice, and serve warm.
# Additional Notes:
01 -
Feel free to add other vegetables like spinach or bell peppers for extra flavor.
02 -
These wraps can be made ahead of time and stored in the refrigerator.
03 -
Serve with your favorite dipping sauce for added taste.