Ranch Chicken Crockpot (Print Version)
Tender chicken simmered in creamy ranch sauce - a hands-off dinner solution ready when you walk through the door.
# Ingredients:
→ Main Ingredients
01 -
2 lbs boneless skinless chicken breasts
02 -
1 oz packet dry ranch dressing mix
03 -
8 oz cream cheese, softened
04 -
1 cup low-sodium chicken broth
05 -
1 tsp garlic powder
# Steps to Follow:
01 -
Rinse and pat dry the chicken, cutting it into one-inch pieces if desired.
02 -
Place chicken at the bottom of the crockpot, spread cream cheese evenly on top, sprinkle ranch dressing mix and garlic powder, and pour chicken broth over everything.
03 -
Set crockpot to low for 6-8 hours or high for 3-4 hours until the chicken reaches an internal temperature of 165°F.
# Additional Notes:
01 -
For added creaminess, stir in sour cream halfway through cooking.
02 -
Customize with vegetables like bell peppers or spinach for extra nutrition.