Peanut Butter Banana Overnight Oats (Print-Friendly Version)
Oats, banana, and peanut butter combine for a creamy, nourishing breakfast ready to enjoy on busy mornings.
# Ingredients List:
01 -
60 g old-fashioned rolled oats
02 -
120 ml milk
03 -
15 g Greek yogurt
04 -
15 g peanut butter
05 -
1/2 banana, sliced
06 -
5 ml maple syrup
# How to Make It:
01 -
In a mason jar, mix together the rolled oats, milk, Greek yogurt, and peanut butter until fully combined.
02 -
Arrange banana slices over the mixture and drizzle with maple syrup.
03 -
Seal the jar and refrigerate for a minimum of 8 hours or overnight.
04 -
Before serving, stir the oats and top with additional banana slices if desired.
# Extra Tips:
01 -
For best texture, use rolled oats rather than instant oats.