High-Protein Cheeseburger Bowls (Print Version)

Savor classic burger flavors in a nutritious bowl with seasoned ground meat, fresh vegetables and toppings over a healthy grain base.

# Ingredients:

→ Main Ingredients

01 - 1 pound lean ground beef or turkey
02 - 1 tablespoon olive oil
03 - 1 teaspoon garlic powder
04 - 1 teaspoon onion powder
05 - 1 teaspoon smoked paprika
06 - Salt and pepper, to taste
07 - 2 cups cooked quinoa or brown rice
08 - 1 cup cherry tomatoes, halved
09 - 1 cup shredded lettuce or spinach
10 - 1 cup shredded cheddar or mozzarella cheese
11 - 1 red onion, thinly sliced
12 - 1/4 cup pickles, diced
13 - 2 tablespoons ketchup
14 - 2 tablespoons mustard
15 - 1 tablespoon relish (optional)
16 - 1 avocado, diced (optional)
17 - 1 tablespoon fresh parsley, chopped (for garnish)

# Steps to Follow:

01 - In a large skillet, heat the olive oil over medium heat. Add the ground beef or turkey, breaking it apart with a spatula. Cook until browned and fully cooked, about 6-8 minutes.
02 - Season the meat with garlic powder, onion powder, smoked paprika, salt, and pepper. Stir well to combine, and cook for another 2 minutes to blend the flavors.
03 - Prepare your bowls by adding the cooked quinoa or brown rice as the base.
04 - Divide the seasoned meat evenly among the bowls, placing it on top of the quinoa or rice.
05 - Add the halved cherry tomatoes, shredded lettuce, shredded cheese, sliced red onion, and diced pickles to each bowl, distributing them evenly.
06 - Drizzle ketchup, mustard, and relish over the top of each bowl.
07 - If using avocado, add the diced pieces on top.
08 - Garnish with fresh parsley for a burst of color and extra flavor. Serve immediately and enjoy a nutritious and satisfying meal.

# Additional Notes:

01 - You can substitute the quinoa or brown rice with cauliflower rice for a lower-carb option.
02 - For a spicy kick, consider adding jalapeno slices or a dash of hot sauce.
03 - These bowls are perfect for meal prep; store each component separately and assemble before eating.
04 - If you’re vegetarian, substitute meat with black beans or a plant-based crumble.
05 - Adjust the seasoning to your taste; feel free to add more garlic or paprika.
06 - The bowls are versatile; add other toppings like roasted bell peppers or sautéed mushrooms.