Crack Chicken Tenders (Print-Friendly Version)
Tender chicken strips with a crispy Ritz cracker coating, enriched with ranch seasoning and Parmesan for irresistible flavor.
# Ingredients List:
01 -
1 lb (450g) chicken tenders
02 -
½ cup mayonnaise
03 -
½ cup grated Parmesan cheese
04 -
1 packet Ranch seasoning mix
05 -
½ tsp garlic powder
06 -
½ tsp onion powder
07 -
1 cup crushed Ritz crackers
# How to Make It:
01 -
Preheat your oven to 375°F (190°C).
02 -
In a bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning, garlic powder, and onion powder.
03 -
Add the chicken tenders to the bowl and toss until they are evenly coated with the mixture.
04 -
Roll each coated chicken tender in the crushed Ritz crackers, ensuring a full coating.
05 -
Place the coated chicken tenders on a baking sheet lined with parchment paper or lightly greased.
06 -
Bake in the preheated oven for 20–25 minutes, or until the chicken is cooked through and the coating is golden brown and crispy.
# Extra Tips:
01 -
For extra crispiness, you can cook the tenders in an air fryer at 375°F (190°C) for about 15–20 minutes, flipping halfway through.
02 -
These tenders pair well with dipping sauces like ranch, honey mustard, or barbecue sauce.