→ Cake Base
01 -
2 1/2 cups all-purpose flour
02 -
2 teaspoons baking powder
03 -
1/2 teaspoon baking soda
04 -
1/2 teaspoon salt
05 -
1 cup granulated sugar
06 -
1/2 cup light brown sugar, packed
07 -
3/4 cup unsalted butter, softened
08 -
4 large eggs
09 -
1 cup crushed pineapple with juice
10 -
1/2 cup whole milk
11 -
2 teaspoons pure vanilla extract
→ Frosting
12 -
1 cup unsalted butter, softened
13 -
4 cups powdered sugar
14 -
1/2 cup crushed pineapple, well-drained
15 -
1 teaspoon coconut extract (optional)
16 -
A splash of heavy cream for consistency
→ Garnishing
17 -
Fresh pineapple slices
18 -
Toasted coconut flakes
19 -
Maraschino cherries